An eye-catching holiday platter featuring peppermint, chocolate treats, fresh strawberries, and marshmallows.
# What You'll Need:
→ Candy Cane-Inspired Treats
01 - 8 mini candy canes
02 - 8 peppermint meringue kisses
03 - 12 chocolate-dipped pretzel rods drizzled with white and red chocolate
04 - 12 vanilla macarons with peppermint buttercream
05 - 12 peppermint bark squares
→ Accompaniments
06 - 1 cup fresh strawberries, halved
07 - 1 cup mini marshmallows
08 - 1/2 cup white chocolate chips
→ Garnish
09 - Crushed candy canes for sprinkling
10 - Fresh mint leaves
# Steps:
01 - Place the mini candy canes evenly around the edge of a large serving platter.
02 - Distribute peppermint meringue kisses and peppermint bark squares in small clusters throughout the platter.
03 - Alternate chocolate-dipped pretzel rods and vanilla macarons with peppermint buttercream for a visually appealing presentation.
04 - Fill remaining spaces with halved fresh strawberries and mini marshmallows to enhance color and texture.
05 - Evenly sprinkle white chocolate chips and crushed candy canes over the entire platter for added sweetness and crunch.
06 - Top the platter with fresh mint leaves to add a festive, aromatic touch.
07 - Serve immediately or cover and refrigerate until ready to serve.
