Ice Cream Cone Grazing (Printable Version)

Colorful platter with cones, assorted toppings, fresh fruit, and sweet sauces for easy entertaining.

# What You'll Need:

→ Ice Cream and Cones

01 - 8 waffle cones or sugar cones
02 - 2 pints assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)

→ Toppings

03 - 1/2 cup rainbow sprinkles
04 - 1/2 cup mini chocolate chips
05 - 1/2 cup crushed nuts (peanuts, almonds, pecans)
06 - 1/2 cup chocolate sauce
07 - 1/2 cup caramel sauce
08 - 1/2 cup whipped cream

→ Fresh Fruit and Treats

09 - 1 cup sliced strawberries
10 - 1 cup blueberries
11 - 1 cup banana slices
12 - 1 cup mini marshmallows
13 - 1 cup assorted candies (gummy bears, chocolate pieces)
14 - 8 maraschino cherries

# Steps:

01 - Position the waffle or sugar cones in an eye-catching pattern on a large serving board or tray.
02 - Scoop ice cream into each cone immediately before serving, or keep ice cream pints chilled nearby for guests to serve themselves.
03 - Place small bowls containing sprinkles, chocolate chips, crushed nuts, chocolate sauce, caramel sauce, and whipped cream around the cones.
04 - Distribute sliced strawberries, blueberries, banana slices, mini marshmallows, assorted candies, and maraschino cherries artistically on the board to enhance visual appeal.
05 - Encourage guests to customize their cones using the variety of toppings and treats provided.

# Expert Advice:

01 -
  • Perfect for parties with a fun DIY dessert concept.
  • Easy and quick setup with no cooking required.
  • Customizable to fit all tastes and dietary needs.
  • Beautiful and colorful presentation that entices guests.
02 -
  • Keep ice cream pints chilled nearby so cones stay fresh and guests can serve themselves.
  • Use an ice cream scoop for neat, uniform scoops.
  • Arrange toppings in small bowls to prevent mess and enable easy access.
  • Use spoons for sauces and whipped cream to keep the board tidy.
Return