Strawberry Rose Lemonade Pitcher (Printable Version)

A refreshing blend of strawberries, lemon, and rose water, ideal for a cool, floral summer drink.

# What You'll Need:

→ Fruit & Juice

01 - 1 cup fresh strawberries, hulled and sliced
02 - 1 cup freshly squeezed lemon juice (from approximately 4 to 6 lemons)
03 - 4 cups cold water

→ Sweetener & Floral

04 - 1/3 cup granulated sugar, or to taste
05 - 1 to 2 tablespoons rose water, adjust to preference

→ Garnish

06 - Fresh strawberry slices
07 - Lemon wheels
08 - Edible rose petals
09 - Fresh mint sprigs
10 - Ice cubes

# Steps:

01 - In a large pitcher, combine sliced strawberries and sugar. Gently muddle with a wooden spoon to release juices without pureeing the fruit.
02 - Add freshly squeezed lemon juice and rose water. Stir until sugar is mostly dissolved.
03 - Pour in cold water and mix thoroughly. Taste the mixture and add additional sugar or rose water if desired.
04 - Add ice cubes and stir to achieve desired temperature.
05 - Top with fresh strawberry slices, lemon wheels, edible rose petals, and mint sprigs.
06 - Serve immediately, or refrigerate up to 4 hours to allow flavors to meld. Stir gently before serving.

# Expert Advice:

01 -
  • Quick and effortless—ready in just 15 minutes with no cooking
  • Beautiful presentation with vibrant colors perfect for entertaining
  • Naturally vegan and gluten-free, welcoming to most dietary preferences
  • Delicate floral notes from rose water elevate ordinary lemonade
  • Easily customizable sweetness and intensity to suit your taste
  • Makes a generous 6 servings, ideal for gatherings
02 -
  • Always check rose water labels if you have allergies, as some brands may contain trace allergens
  • Use food-grade, pesticide-free edible rose petals for garnishing
  • A large pitcher of at least 2 liters capacity ensures easy mixing without spills
  • Keep your pitcher refrigerated and stir before each serving to redistribute settled fruit
  • Make simple syrup ahead by dissolving sugar in a small amount of warm water for easier mixing
  • Freeze some lemonade in ice cube trays to chill drinks without diluting them
Return