Browse Every Recipe - Page Number 25

Hearty soup with spicy sausage, creamy white beans, and roasted garlic in a rich broth.

Caramelized cabbage wedges with garlic oil and Parmesan, roasted until golden and tender. Ready in 45 minutes.

Golden roasted cabbage steaks topped with vibrant, spicy jalapeño chimichurri sauce for a bold plant-based dish.

Crispy cabbage and carrot fritters served with a creamy tangy sauce. Perfect vegetarian appetizer in 35 minutes.

Buttery cabbage wedges glazed with sweet miso butter, delivering rich umami flavor in every bite.

Quick-cooking cabbage with garlic, cumin, paprika, and oregano. Budget-friendly Mediterranean side in 20 minutes.

Sweet carrots and earthy celeriac blended with aromatic spices and gentle chilli heat in a smooth, comforting bowl.

Juicy chicken and crisp cabbage in a savory, umami-rich sauce. Quick weeknight dinner ready in 30 minutes.

Silky cabbage in light cream sauce—indulgent yet refreshing comfort food ready in 30 minutes.