# What You'll Need:
→ Fruits
01 - 1 large ripe pineapple
02 - 2 kiwis
03 - 1 ripe mango
04 - 1 papaya
05 - 1 cup seedless watermelon balls
06 - 1/2 cup blueberries
07 - 1/2 cup strawberries, hulled and halved
→ Garnish
08 - 2 tablespoons shredded coconut (optional)
09 - Fresh mint leaves
# Steps:
01 - Remove the crown and base of the pineapple. Stand upright and carefully take off the skin. Cut into quarters and remove the core, then slice into bite-sized pieces or spears.
02 - Peel and slice the kiwis, mango, and papaya into wedges or cubes, ensuring an attractive presentation.
03 - Use a melon baller to scoop seedless watermelon into balls.
04 - Artfully arrange the pineapple, kiwi, mango, papaya, and watermelon balls on a large serving platter, grouping by color and type.
05 - Scatter blueberries and hulled, halved strawberries evenly over the platter.
06 - Optionally sprinkle shredded coconut and garnish with fresh mint leaves before serving.