Creamy Feta Spinach Pasta #190
Pasta with crumbled feta and spinach in a creamy, tangy sauce made with pasta water. Quick, easy, and perfectly satisfying.
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Crispy Prosciutto & Burrata Grilled Cheese #191
Luxurious grilled cheese with crispy prosciutto and creamy burrata on buttery sourdough bread. Elegant, quick, and utterly delicious.
Warm Spring Farro Chicken Salad #192
Vibrant salad with tender farro, juicy chicken, fresh spring vegetables, and bright lemon vinaigrette. Light, wholesome, and satisfying.
Roasted Corn & Chicken Chopped Salad #193
A vibrant, hearty salad with smoky roasted corn, tender grilled chicken, creamy avocado, and crisp radishes in zesty lime dressing.
Caprese Grilled Cheese Dippers #194
Melted mozzarella, fresh tomato, and basil grilled between buttered bread, served as crispy dippers with marinara.
Spinach Artichoke Chicken Stuffed Pita #195
Fluffy pita pockets loaded with creamy chicken, spinach, artichokes, and melted cheese—a quick, satisfying Mediterranean-inspired meal.
Brown Butter Lemon Chicken Pasta #196
Tender seared chicken with spaghetti in nutty brown butter and bright lemon sauce. A simple 35-minute Italian-American favorite.
Crispy Chicken Ranch Pasta Salad #197
Pasta, crispy chicken, peas, and creamy ranch dressing tossed together for a refreshing, satisfying meal.
Detox Buddha Bowl with Shrimp #198
Vibrant bowl with succulent shrimp, crisp vegetables, creamy avocado, and fluffy quinoa. Finished with tangy balsamic dressing for a light, satisfying meal.