Beach Ball Fruit Platter

Featured in: Cozy Snack Plates

This vibrant platter arranges fresh strawberries, pineapple, blueberries, grapes, orange segments, and watermelon in colorful wedges mimicking a beach ball. The center features a creamy yogurt dip surrounded by fresh mint leaves for added flavor and presentation. Perfect for quick assembly, it offers a healthy, visually appealing snack or appetizer that suits vegan and gluten-free diets. Ideal for warm-weather gatherings, the platter can be customized with seasonal fruits and pairs well with sparkling water or lemonade.

Updated on Sat, 20 Dec 2025 19:26:04 GMT
Beach Ball Fruit Platter: a colorful array of fresh fruit arranged like a summer beach ball, ready to eat. Pin This
Beach Ball Fruit Platter: a colorful array of fresh fruit arranged like a summer beach ball, ready to eat. | messli.com

Bring a burst of summer to your table with the Beach Ball Fruit Platter, a vibrant and fun way to enjoy fresh fruit. Arranged in colorful segments that mimic a classic beach ball, this platter is perfect for parties, picnics, or a healthy treat that delights both the eyes and the palate. Its easy assembly and dazzling presentation make it an ideal appetizer or snack for any occasion.

Beach Ball Fruit Platter: a colorful array of fresh fruit arranged like a summer beach ball, ready to eat. Pin This
Beach Ball Fruit Platter: a colorful array of fresh fruit arranged like a summer beach ball, ready to eat. | messli.com

The Beach Ball Fruit Platter is not only a feast for the eyes but also a refreshing way to enjoy diverse flavors and textures. Whether you’re serving it as a light appetizer or an uplifting snack, it promises to bring smiles and add a splash of color to your table.

Ingredients

  • 1 cup strawberries, hulled and sliced
  • 1 cup pineapple, cubed
  • 1 cup blueberries
  • 1 cup green grapes, halved
  • 1 cup orange segments
  • 1 cup watermelon, cubed
  • Fresh mint leaves (optional)
  • 1 small cup vanilla yogurt or coconut yogurt (for dipping, optional)

Instructions

1. Wash and dry all fruits thoroughly.
2. On a large round serving platter, visualize the sections of a beach ball (typically 6 segments).
3. Arrange each type of fruit in a separate wedge-shaped segment, forming a circle and alternating colors for a vibrant effect.
4. Place the yogurt dip in a small bowl at the center to represent the beach balls button.
5. Garnish with fresh mint leaves as desired.
6. Serve immediately, or cover and refrigerate until ready to serve.

Zusatztipps für die Zubereitung

Ensure all fruit pieces are dry before arranging to avoid sogginess. Use a sharp knife for clean cuts, and for an added visual twist, employ melon ballers or cookie cutters to create unique shapes. Preparing the platter on a chilled serving plate can help keep the fruit fresh longer.

Varianten und Anpassungen

Feel free to substitute any fruit depending on availability or preference, such as kiwi, mango, or raspberries. Swapping the yogurt dip for coconut yogurt keeps the dish dairy-free and adds a tropical touch. You can also enhance the flavor with a light drizzle of fresh lime juice or a sprinkle of shredded coconut.

Serviervorschläge

This platter pairs wonderfully with chilled sparkling water or refreshing lemonade, making it perfect for summer picnics or casual get-togethers. Keep the yogurt dip on the side for guests to enjoy or offer a variety of plant-based dips for added variety.

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With its stunning appearance and fresh flavors, the Beach Ball Fruit Platter is sure to be a crowd-pleaser. Its ease of preparation and versatility make it a recipe to keep in your entertaining repertoire year-round.

Recipe Q&A

How should the fruits be prepared for the platter?

Wash and dry all fruits thoroughly, then hull, slice, cube, or halve them as needed to create distinct, colorful segments.

What is the best way to arrange the fruit segments?

Use a large round platter and divide it into wedge-shaped sections, placing each type of fruit in a separate section to form a vibrant circle.

Can the yogurt dip be substituted?

Yes, coconut or plant-based yogurt can be used to maintain a dairy-free option while keeping a creamy dip at the center.

Are there any tips to make the platter more visually appealing?

Using a melon baller or cookie cutters to shape fruit pieces and garnishing with fresh mint leaves adds extra flair and freshness.

How can this platter be customized for different seasons?

Swap fruits like kiwi, mango, or raspberries depending on availability to keep it fresh and colorful year-round.

Beach Ball Fruit Platter

Colorful fruit segments arranged on a platter for a refreshing summertime treat or party snack.

Prep Needed
20 minutes
0
Overall Time
20 minutes
Created by Messli Tessa Marlow


Skill Level Easy

Cuisine International

Makes 6 Portions

Dietary Notes Meat-Free, No Gluten

What You'll Need

Fresh Fruit

01 1 cup strawberries, hulled and sliced
02 1 cup pineapple, cubed
03 1 cup blueberries
04 1 cup green grapes, halved
05 1 cup orange segments
06 1 cup watermelon, cubed

Optional Garnishes

01 Fresh mint leaves
02 1 small cup vanilla yogurt or coconut yogurt (for dipping)

Steps

Step 01

Prepare Fruits: Thoroughly wash and dry all fruits using paper towels or a salad spinner.

Step 02

Visualize Sections: On a large round serving platter, mentally divide the surface into six wedge-shaped segments resembling beach ball sections.

Step 03

Arrange Fruits: Place each type of fruit separately within each segment, alternating colors in a circular pattern to create a vibrant effect.

Step 04

Add Yogurt Dip: Position the yogurt dip in a small bowl at the center of the platter, representing the beach ball’s central button.

Step 05

Garnish: Decorate the platter with fresh mint leaves as desired.

Step 06

Serve: Serve immediately or cover and refrigerate until ready to serve.

Tools You'll Need

  • Large round serving platter
  • Sharp knife
  • Cutting board
  • Small bowl (for dip)
  • Paper towels or salad spinner

Allergy Details

Be sure to check each ingredient for allergens and consult your healthcare provider if you have questions.
  • Contains dairy if using regular yogurt dip; use coconut or plant-based yogurt to maintain dairy-free.

Nutrition Breakdown (per portion)

For general guidelines only. Not meant to provide medical or dietary diagnosis.
  • Caloric Value: 95
  • Fats: 0.7 g
  • Carbohydrates: 23 g
  • Proteins: 1.4 g